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Cardamom or Elaichi is a popular spice used in Indian cooking, primarily in curries and dals.
• Promotes digestion and intestinal health
• Used to treat tooth, gum and throat infections
Kashmiri Red Chilli Powder
Cinnamon Powder (Dalchini Powder)
Fenugreek Seeds (Methi Seeds)
Red Chilli Powder
3 Spice Mix (Coriander, Cumin and Cinnamon)
Black Pepper (Kali Mirch)
Cinnamon Leaf (Tej Patta)
Turmeric Powder (Haldi)
Garcinia Indica (Kokum)