No products in the cart.
Finger Millet Flour (Ragi /Nachni) is one of the most nutritious and easy to digest millets. This flour has been specially stone ground to preserve its moisture and nutrient content.
• Good source of calcium, magnesium, iron and dietary fibre
• Also contains protein and vitamin D
Flour Finger Millet (Ragi Atta)
Seven Grain Flour
Bengal Gram Flour (Chana Atta)
Brown Rice Flakes (Desi Poha)
Barley Flour (Jau Atta)
Sprouted Split Wheat (Dalia)
Wheat Flour (Gehu Atta)
Sprouted Finger Millet Flour (Ragi Atta)