• Low in cholesterol, saturated fat and sodium
• Great source of minerals magnesium, manganese and selenium
|NUTRITIONAL INFORMATION PER 100G|
|Energy||363 K Cal||Carbohydrate||74.72 g|
Out of stock
Sprouting a grain or seed greatly increases its nutritional value and makes assimilation and digestion easier. Use our immensely nutritious Sprouted Wheat Dalia to create delectable and healthy khichdis or porridges.