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Chettinad Masala

Chettinad Masala

Vegan | Preservative Free | Easy to Cook

MRP ₹ 129 (Inc. of all taxes)
₹ 149 ₹ 129
13% off

Unit Selling Price: N/A

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Made authentically with the secret ingredients of dried flower pods, and kalpas (black stone flower), the Chettinad masala adds a carnival of flavour to any dish. Packed with authentic spices, a spoonful of this paste can transform your dish to a masterchef’s serving.

  • Free of any preservatives, artificial flavours or colours.
  • Vegan friendly with no use of meat or milk based products.
  • Contains fresh vegetables and spices making the meals Natural, Delicious and Wholesome.
  • It is easy to cook, making it convenient for those in a hurry.

    3 Easy steps to make your Chettinad Gravy -

  • Sauté 250gms paneer/veggies/tofu/chicken with 2 tablespoons oil.
  • Add the entire content of pouch with 150 ml water in a cooking pan. (add water if you like thin gravy)
  • Cook the gravy on medium flame for 5 minutes. Garnish & your delicious Chettinad Masala is ready to serve and savour!

    • You can also make recipes like:- Chettinad Potato Fry, Chettinad Idli, Mushroom Chettinad, Palkatti Chettinadu.

  • Ingredients: Tomatoes, Onions, Red bell pepper, Ginger, Garlic, Green chilli, Fresh coconut, Coconut oil, Salt, Mustard seeds & Spices
  • Shelf Life: 12 months

Country of Origin - India

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